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Mustard sea snail slices are a dish mainly made from sea snails and seasoned with mustard. It is usually made from fresh sliced conch meat and then marinated with mustard sauce for a period of time to make the conch slices flavorful. Finally, cook...
Spicy and fragrant sea snails are a Sichuan dish mainly made from sea snails. Its characteristics are a fresh and tender taste, rich spicy flavor, and a overflowing aroma.
Seasoned conch meat has excellent color, aroma, and taste, with a delicious and nutritious taste. It can be served as a main dish with rice or pasta, or as an appetizer or appetizer with alcohol. Whether it's family gatherings or banquet banquets,...
The characteristic of spicy conch slices is their fresh and tender taste, with a spicy taste. Spicy taste can enhance the freshness of conch and make dishes more delicious and delicious
Seasoned wasabi with conch slice is a unique and flavorful combination of ingredients. Wasabi is a spicy Japanese condiment made from the root of the Wasabia japonica plant, known for its intense heat and distinct flavor. Conch, on the other hand,...
Seasoned Wasabi Conch Slice
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.