The Frozen Squid Cut

seasoned boiled squid cut

Frozen Seasoned squid cut，keep frozen at -18° tasted a little bit spicy and sweety

Delicious Seafood Boiled Octopus Cut

keep frozen at -18℃ ready to eat Cooked

Delicious Seafood Raw Octopus Slice

its fresh frozen seafood part from leg Freezing Process I.Q.F

Delicious Seafood Seasoned Baby Cuttlefish

Mifu cuttlefish is a Japanese side dish with a delicious taste

wholesale frozen seasoned baby cuttlefish

Seasoned cuttlefish is a delicious seafood dish that can be enjoyed with rice or pasta

the seasoned baby cuttlefish

Seasoned baby cuttlefish refers to baby cuttlefish that have been seasoned with various spices and flavors before cooking. This can enhance the taste and add a depth of flavor to the dish. Some common seasonings for baby cuttlefish include garlic,...

frozen seasoned spicy octopus cut

Frozen seasoned spicy octopus cut refers to a pre-packaged, frozen product of octopus that has been seasoned with spices to give it a spicy flavor. The octopus is typically cut into smaller, bite-sized pieces for easy consumption. This product can...

the pepper baby cuttlefish

The characteristic of seasoned cuttlefish is its strong sauce aroma, fresh and tender taste, and moderate saltiness. It can be served as a side dish with wine or rice, or as a home cooked dish. In addition, seasoned squid can also be added with...

seasoned spicy baby cuttlefishs

Spicy sauce squid is a delicacy. The main production materials include cuttlefish meat, onions, garlic kernels, etc

delicious seasoned spicy baby cuttlefish

Seasoned spicy baby cuttlefish is a delicious and flavorful dish that features tender baby cuttlefish cooked with a blend of spices and seasonings

the Seafood Seasoned Spicy Octopus

Spicy octopus can be used as a main dish or side dish, and is very delicious when paired with rice or pasta. According to personal taste, the amount of chili can be increased or decreased appropriately.

seasoned wasabi raw octopus

Remove the mouth, internal organs, eyes, and outer membrane of octopus raw materials, wash, marinate with salt, remove and cut into pieces, transfer to a plate, add vinegar ginger, and dip in mustard sauce when eating.