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Smoked dried squid slice is a type of dried seafood snack that is popular in many Asian countries, particularly in South Korea and Japan. It is made by marinating squid in a mixture of soy sauce, sugar, and various spices, and then smoking and...
Dried squid is rich in carbohydrates, calcium, phosphorus, sulfonic acid, inorganic salts, and other components. Fresh squid also has a protein content of 16% to 20%, and a fat content of only about 4% of regular meat. Therefore, its calories are...
dried seafood snack smoked dried squid slice
The process of smoking and drying the squid gives it a distinct smoky and savory flavor, with a slightly chewy texture. It is often enjoyed as a snack on its own, or used as an ingredient in various dishes such as stir-fries, soups, and rice dishes.
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